Relais & Chateaux Grand Chef Dinner
Featuring Justin Cogley, Annie Féolde, Colin Bedford, Diego Muñoz & Lanshu Chen
Toast the final dinner of the 2015 Relais & Châteaux GourmetFest with a glass of Dom Pérignon. Enjoy a dinner paired with famed wine estates and the flavors of Relais & Châteaux Grands Chefs including Annie Féolde from Enoteca Pinchiorri, Justin Cogley of Aubergine at L’Auberge Carmel, Colin Bedford from Fearrington House, Diego Muñoz of Astrid & Gastón Casa Moreyra, and Lanshu Chen of Le Moût.
Dress: Business cocktail attire